Dessert Station Black with 3 Pints, 11 Mode Frozen Treat Maker
🗸 1 Dessert Station Machine
🗸 3 Pint Containers
🗸 1 Recipe Book
How Dessert Station Works:
The Dessert Station features a fast-spinning paddle that breaks down frozen liquids.
The machine automatically adjusts the speed based on the selected mode, allowing you to create a variety of textures, from smooth and creamy to sorbet fluffy.
This innovative design is quicker and more versatile than traditional ice cream makers, which often require pre-mixing or lengthy churning times.
How it works!
John S.
"Life changing must have appliance"
I'm not joking, it saves so much more than getting a pint of Haagen Dazsss and my wife is so passionate about creating her own healthy recipe, we know what we eat! I'd have give this a 10!
Mary U.
"Helping my diet!"
This thing is a game changer. Since my wife and I are on diets but love ice cream we've been able to make protein ice cream every night. We never had felt guilty anymore!
Joshua A.
"Great product"
My kids love milkshakes and ice cream. This appliances is a great addition to making delicious frozen treats. It's easy for my kids to operate as well so showing them how to make a nice cold treat is super simple with the preset functions this appliance provides. It's a bit loud but manageable. All around a great addition to the kitchen.
Christopher L.
"Great frozen drink maker"
This is similar to the Ninja Ice Cream Maker but it's a lot cheaper, I got this for my wife as a gift and we have been using it several times a day! Different frozen drinks during the day and fruit sorbet after dinner!
Solomon E.
"Was skeptical"
At first we were skeptical as we already have a Cusinart ice cream maker that freeze and stir at the same time. We do not like the idea of freezing it 24 hours prior but it's worth a wait! The texture is completely different, it's creamy and if it's not, just respin it and it will work. We are getting more pints to fill up our freezer.
Frequently Asked Questions:
How long does it take to make a dessert?
The creation time varies. You'll always need to freeze your base for 24 hours, and the spin time is quick, taking only 1 to 3 minutes to create your dessert.
Is the Dessert Station easy to clean?
Yes, it has dishwasher-safe parts, making cleanup quick and effortless.
Can I use non-dairy alternatives or make low-sugar recipes?
Yes, the machine works perfectly with non-dairy options like coconut milk and other dairy alternatives. It's also ideal for creating low-sugar or no-sugar treats!
Will it fit on my kitchen counter?
Absolutely! The Dessert Station fits easily on countertops.
Is the Dessert Station budget-friendly
Yes, it's designed to be a cost-effective option for making delicious desserts at home.
Can I make multiple batches and store them?
Yes, you can batch-create your desserts and store them using additional pints, however every pint requires a quick respin!
Is the machine loud?
The motor is powerful and fast, so it may sound loud at first. However, it’s comparable to a blender or similar kitchen appliance, making it a familiar noise in most kitchens.
Is the Food Genie by Dessert Station a new brand?
The Dessert Station is new! However, our parent company has over 30 years of experience creating award-winning kitchen appliances, so you are in good hands!
Did you invent the technology?
We didn’t invent this! The technology, known as the pacotizing process, was created by Wilhelm Maurer, a Swiss engineer, in the early 1980s.